• PHONE : 03 9696 5363
  • 117 Moray Street Corner of Moray and York Street South Melbourne, VIC, 3205, Australia
With garlic aioli
Homemade garlic butter and cheese melted onto warm Turkish bread
Housemade falafel patties served on a garden salad with a side of beetroot relish, tzatziki and hummus
Homemade garlic butter melted onto warm turkish bread
Or 1 of each – served on a bed of iceberg lettuce & mint with dipping sauce
Served with tomato relish
Spiced lentil and vegie pastie served with tomato kasundi & a green salad
Ham, salami, bacon, napoli, cheese and red onion
Veal & pork meatballs served in a rich napoli sauce topped with parmesan cheese served with toasted turkish bread
Served with warm Turkish bread and a side of tomato salsa
With steamed rice, natural yoghurt, pappadums and a side of tomato Kasundi

Weekly Events

  • Tuesday - Free Poker and prizes
  • Wednesday - Live Music
  • Thursday - Free Pool from 5pm
  • Friday Night - Friday 6-9pm $25 Parma & Pint
  • Saturday - Live Sport with commentary
Salt & pepper calamari with dill mayo, lemon wedge, garden salad and side of chips
Paella tossed with prawns, scallops, chicken, chorizo, white wine, herbs and saffron
Braised lamb shanks with roasted root vegetables, creamy mash, greens and red wine jus
Housemade beer battered or grilled barramundi served with dill mayo, lemon, chips and salad
Duck, mushrooms with fresh herbs and parmesan
Cos leaves, crispy bacon, herb croutons, Italian shaved parmesan tossed in a creamy dressing, topped with a warm poached egg
Cos leaves, crispy bacon, herb croutons, Italian shaved parmesan tossed in a creamy dressing, topped with a warm poached egg
Irish pork sausage served with creamy mash, green peas and onion gravy
Cooked to your liking with a choice of sauce served with chips & salad or mash & veg
Eye fillet wrapped in bacon cooked to your liking, served with creamy mash & greens or chips & salad with your choice of sauce
Steak Sauces
Mushroom, Pepper, Red Wine Jus, Gravy, or Garlic Butter
All meals served with chips & salad or add $2 for Mash & Veg

$15 Daily Specials

  • Monday Meal and complimentary drink
  • Tuesday All our Burgers
  • Wednesday All our Parmas - 5 to choose from!
  • Thursday 250 gram Porterhouse Steak cooked to your liking
  • Friday Night $25 Parma & Pint or Wine from 5pm to 9pm
Golden crumbed chicken breast with a side of gravy, lemon, served with chips & salad
Chicken schnitzel topped with smoked ham, Italian style napoli sauce and cheese served with chips & salad
If you dare!…..traditional parma with crushed chilli, jalapenos and sliced bullet chilli’s, served with chips and salad
Chicken schnitzel with bacon, Italian style Napoli sauce and melted cheese topped with a soft fried egg, served with chips and salad
Chicken schnitzel with salami, chilli con carne, melted cheese,topped with guacamole and corn chips served with chips & salad
Big Chief Burger Beef pattie, caramelized onion, cheese, lettuce, tomato, bacon,egg, tomato relish and a side of chips
Marinated chicken thigh fillet, lettuce, tomato, avocado, spicy mayo and a side of chips
Beef pattie, cheese, tomato, lettuce, tomato relish and a side of chips
Porterhouse steak with caramelized onions, cheese, tomato and lettuce, served with chips and salad

Kitchen Open Hours

  • Mon–Thur 12- 3pm & 6pm- 9pm
  • Friday 12- 3pm & 5pm- 9pm
  • Saturday 4pm- 9pm
Speights 330ml 9.5
Steinlager Pure 330ml 8.5
Monteiths Radler 330ml 8.5
Monteiths Summer 330ml 8.5
Monteiths Pilsner 330ml 8.5